Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Keema Matar / Minced Lamb & Peas recipe here. We also have wide variety of recipes to try.
Before you jump to Keema Matar / Minced Lamb & Peas recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a role in a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?
One of the most popular treats is natural yogurt. Often people decide to eat yogurt over a balanced lunch which is not the right idea. You can not beat yogurt whenever it comes to a nutritious snack though. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is typically eaten to help manage the digestive system considering that it is so easily digestible by many people. Easy hint: select unsweetened yogurt and add walnuts or flaxseeds. It's an excellent way to delight in a flavorful snack without the need of too much sugar.
A large assortment of easy health snacks is easily available. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let's go back to keema matar / minced lamb & peas recipe. To make keema matar / minced lamb & peas you need 9 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Keema Matar / Minced Lamb & Peas:
- Take 2 of brown onions finely chopped.
- Take 1 kg of minced lamb.
- Use 5 cloves of garlic chopped.
- Provide 10 inches of ginger finely chopped.
- Take 2 of fresh chillis chopped.
- Provide 1 tbsp of turmeric.
- Take 1 tbsp of garam masala.
- Get to taste of Salt.
- Get Handful of peas.
Steps to make Keema Matar / Minced Lamb & Peas:
- Place all ingredients into a large pot. After 10 mins of cooking, get a masher and gently break apart the minced lamb. After 40 mins of cooking time, cook with the lid off for 10 mins at a high heat to disperse any liquid. Add Peas and cook for 5 mins..
If you find this Keema Matar / Minced Lamb & Peas recipe helpful please share it to your good friends or family, thank you and good luck.
Posting Komentar
Posting Komentar